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Yummy Guilt Free Oatmeal Cookies

Updated: Aug 3, 2022



Ok, so who doesn't enjoy cookies? What makes cookies better? Healthy cookies that don't skimp on flavor! So check out my quick and easy oatmeal cookies that are guilt free, flour free and gluten free! YESSS. I got you lady!

Watch this quick video for a visual - NOTE - you can substitute the oatmeal for gluten free oatmeal. Here's one that I use often - Bob's Red Mill Gluten Free Old Fashion Rolled Oats.


Ingredients

3/4 cup oats - regular or gluten free

1 large egg

1/4 cup applesauce unsweetened

1/4 cup fresh blueberries (or other fruit)

1 cap full of vanilla extract


Optional Ingredients

Dash of ground cinnamon

Dash of sugar substitute. I enjoy this one - Stevia


Yield: 6-7 cookies

Calories for all cookies -481 if using gluten free oats

Calories for all cookies - 436 if using regular oats


Steps

Preheat oven to 350 degrees F

Mix oats, applesauce, almond butter together in small bowl

Mix in egg and vanilla extract

Add optional cinnamon and or sugar substitute

Fold in blueberries


Spray baking pan with non stick cooking spray

Use tablespoon to scoop out 6 to 7 cookies

Flatten and form into circular shapes


Bake for 20 minutes and then leave on baking sheet for 2-3 minutes

Remove from baking pan and cool then serve. I like to enjoy mine with coffee or tea.


Storage- I usually eat them all in 1 sitting! They are so yummy! You can store them for 1 - 2 days in an airtight container with a slice of bread to help keep them moist.


You can also make the mix and leave overnight so you can quickly bake them without prep time.

Try freezing the mixture also. Might as well, they are so tasty!


Be sure to let me know if you try this recipe out!

Drop a comment and say hello.





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1 Comment


Unknown member
Nov 09, 2022

Great

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